About Ditas
Ditas is Sausalito’s newest culinary gem. Since its opening in 2023, the destination restaurant has garnered rave reviews for its attentive service, and awe-inspiring views. Occupying the former principal yacht club of San Francisco, Ditas offers the most breathtaking bay and city views in Sausalito, making it the perfect choice for those seeking a memorable dining experience. Our guest facing approach ensures that you have a perfect dining experience every time you visit us. We bring the authentic California Coastal Cuisine on the table. Dining is offered on our heated patio that over looks the bay, in the dining room, in our private dining room as well as in our lounge.
Who We Are
Ditas is borne of love—with our executive team overseeing their area of expertise and working together to seamlessly integrate food, service, and experience. The team is led by our CEO, Nikita Khandheria — a young female from San Francisco and our Director of Operations, John Carney, who both bring their passion for Ditas and love of premium hospitality to Sausalito.
Team
All Members
HR & Accounts
Sales & Marketing
IT Support
Nikita Khandheria
CEO
Born in Marin and raised in India, Khandheria has demonstrated a deep
Johnny Love
Partner
Johnny Metheny, aka Johnny Love, opened a series of successful and legendary
John Carney
Director of Operations
John Carney is a seasoned chef and food and beverage operations manager
